Biofach Nuremberg 2020
Exhibition Information :
BIOFACH Nuremberg is the world’s leading event focusing on organic foods. The event involves passionate exhibitors and visitors who are solely concerned about organic foods and want to spread awareness about the benefits of organic foods.
A variety of organic products and services are exhibited by the professionals and demonstration of various tools and products are conducted by the professionals. The latest brands can connect with a network with organic professionals and expand their business and gain inspiration from international organic markets and products.
This event is considered as a leading platform for organic food and products. In the previous editions of the show nearly 2800 companies from 76 countries showcased their products at the trade fair to 51,500 experts from the industry.
The additional program of the show includes the VIVANESS event that focus is on natural personal care products. In addition to this, insight events are featured where particular product developments will be discussed such as the organic olive oil and World of Wine.
The event main goal is to provide brand exposure to all participants, which means that only trade professionals will be welcomed. Cooking demonstrations are featured in the trade fair’s agenda as well.
BioFach in Nuremberg is a leading international trade fair for organic products. It is the meeting point for suppliers and decision makers from production and trade in the organic industry. Together with the Vivaness, the leading trade fair for natural personal care and wellness, they annually attract a highly qualified international trade audience. All exhibited Organic foods are certified under the EU Organic Regulation and the IFOAM accreditation guidelines, patron of BioFach.
The Biofach will take place on 4 days from Wednesday, 12. February to Saturday, 15. February 2020 in Nuremberg.
Exhibition Product :
Fresh foods - Frozen food products - Cooking products - Cooking - Ready-to-cook cookies and pastries - Ready-to-cook foods - Vegetables - Baked goods - Dairy products - Pastry - Fish - Spices and meat.